One of my favorite things about fall is apples. Apples are in season so you can go yourself and pick them at an orchard, it also means apple cider! I love apple cider so much I could easily make myself sick by drink too much. Since I love it so much I also love finding ways to put it in my cooking and baking.
These cupcakes are super simple. They are cheater cupcakes for when your in a rush. Its only five ingredients! I did use a box cake as my starter. Cake mixes go on sale at the grocery store all the time so the next time you see them on sale, pick up a couple! You never know when you'll have the urge for cake. I don't always use mixes, but sometimes you just don't have the time.
1 package white cake mix
2 tsp apple pie spice
3 eggs
1 1/4 c. apple cider
1/3 c. applesauce
Add all the ingredients together and mix! Fill 24 paper cupcake wrappers and bake in the oven at 350 degrees for twenty two minutes. Make sure you rotate your cupcakes halfway through!
Once there done wait about a minute and then pull them out of the pan. Let cool completely before you frost them. I used caramel frosting sticking with the fall theme of candied apples. Cream cheese frosting goes on these really well too though! Happy Baking Everyone!
The Hobby Housewife
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